Wednesday, June 4, 2008


A knock-off of Starbucks' frappuccino...

Blend the following until smooth:

1 1/2 cups cold coffee (I prefer double-strength)

1/2 cup milk

1 tsp chocolate syrup

1/4 tsp salt (I don't know why)

1/4 tsp vanilla extract

ice cubes

(for caramel... add 2 Tbsp caramel syrup)


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