I always forget about pita pockets! Recently I was flipping through a magazine and they had the most delicious-looking salads... in pita pockets. My mouth couldn't help but water. And now this summer, when we have salads several times a week, I'm crossing my fingers I remember about pita pockets. What a great way to make a meal out of a salad. Perfect!
My favorite was caesar salad in a pita pocket...
- romaine lettuce
- grilled chicken (I always marinate my chicken in Trader Joe's dressing)
- red bell pepper, cut into strips
- romano cheese, shredded
- caesar dressing (I use T. Marzetti's)
- pita bread, warmed, cut in half
Toss all ingredients and spoon into pitas. Enjoy!
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