Friday, July 18, 2008

little wiener sauce

1/2 cup ketchup

1/2 cup wine vinegar

1/2 cup brown sugar

1 Tbsp soy sauce.

1/2 tsp ginger

*Simmer.  Pul little wieners in sauce 24 hours before serving.  Heat before serving.  Enough sauce for 2 lbs of wieners.

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