The dairy-free version of cornbread...
1 box Jiffy cornbread mix
1 can cream of corn
Mix above and stir until moist. Let sit 3-4 minutes. Re-stir. Pour into desired pan (see below)
*cornbread (johnny cakes)*
Pour into 8" square pan. Bake @ 400 for 20-25 minutes.
Fill muffin cups 1/2 full. Bake @400 for 12-15 minutes.
lots of thanks to Sueann!